Guests are waiting
on the food
around the tables
the assistant cook
don't know what kind of menu
is to be presented
the boss prepares the plates
which the young chef creates fleetingly
several guests
can not wait
they are before they have been served
walked away from there
the manager changes
his place of work
by him the quarter
recorded on a cardboard box
with the best possible access
to the individual guest houses
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